Baker – Full Time

We are currently looking for a competent individual that has:

  • Good time management skills
  • Excellent Health and Safety standards
  • A passion for baking and food
  • The ability to work by themselves as well as in a team
  • A qualification in Food Preparation or baking is preferred
  • Strong attention to detail and a willingness to roll up your sleeves and get your hands dirty
  • An understanding that the roll is quite physical and will require that you are fit and able

We are offering:

  • A full-time position with a competitive wage
  • In-house training and (after training is complete) flexible hours.
  • Initial hours will be Monday - Friday, 9:30am – 5:30pm

If you think you have what it takes and want to step up your career, please email your cover letter and CV to hello@lucysglutenfree.co.nz